“Antibacterial Activity Test of Sweet Corn (Zea Mays L.) Ethanol Extract on Escherichia Coli and Staphylococcus Epidermidis Bacteria: Uji Aktivitas Antibakteri Ekstrak Etanol Jagung Manis (Zea Mays L.) terhadap Bakteri Escherichia Coli dan Staphylococcus Epidermidis” (2023) Manganite: Journal of Chemistry and Education, 1(2), pp. 15–23. doi:10.58330/manganite.v2i1.301.